Takeaway – Courseulles-sur-Mer
Take away 45 euros per person
Our Smoked Salmon with Homemade Seaweed Butter
Or
Gourmet Duck and Poultry Foie Gras Terrine with Spiced Apple Chutney
Monkfish Stew with Scallops and Vegetables
Or
Creamy Morel Poularde with Dauphine Potatoes
Our 5 Normandies
Our Year-Round Takeaway Starters:
Homemade Fish Soup (750 ml) €11,00
Mayonnaise Bûlots (400 g) €15,00
Salmon and Coastal Fish Rillettes with Dill €10,00
Duck Foie Gras of the Month (100 g, for 1 person) €20.00
Smoked Salmon with Chive Cream (4 slices) €15,00
Sesame and Parmesan Savory Biscuits (100 g) €6,00
Mille-Feuilles of Langoustines, Smoked Salmon, and Duck Foie Gras with Chive Cream €25.00
Our Takeaway Main Courses:
Braised Veal Sweetbreads with Morel Cream Sauce €25,00
Seasonal Cocotte :
Scallops or Pevtoncles (depending on the season), Saint-Pierre Fillet with Seasonal Vegetables (Traditional Style) €25,00
Kidneys and Veal Sweetbreads with Pommeau Cream €25,00
Duck Magret Glazed with Sesame Seeds €27,00
Seafood Sauerkraut (Coastal Fish, Smoked Fish, Shellfish Dumplings, and Sauerkraut)
Our Fresh Fish of the Day (such as John Dory or Monkfish, depending on availability €25.00
Our Takeaway Desserts:
Homemade Fruit Salad (300g) €10,00
Dessert of the Day €10.00
Freshly-Baked Chocolate Delight €10.00
Imperial Apple Tart with Cider Caramel €10.00